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December 8, 2020
The December 2020 issue of Health Affairs focused exclusively on the intersection of climate and health. Moderated by Health Affairs Editor-in-Chief, Alan Weil, this panel included and covered:
Kristie Ebi, Professor of Environmental and Occupational Health and of Global Health, University of Washington, and Health Affairs Theme Issue Adviser, on “Health Risks Due To Climate Change: Inequity In Causes And Consequences”
Matthew J. Eckelman, Associate Professor, Civil and Environmental Engineering, Northeastern University, and Jodi Sherman, Associate Professor of Anesthesiology and of Epidemiology in Environmental Health Sciences, Schools of Medicine and Public Health, Yale University, on “United States Health Care Pollution and Public Health Damages: An Update”
David D. Fukuzawa, Senior Advisor to the President, The Kresge Foundation
Alonzo Plough, Vice President, Research-Evaluation-Learning and Chief Science Officer, Robert Wood Johnson Foundation
Mary Kathryn Poole, PhD Student, Department of Nutrition, Harvard T.H. Chan School of Public Health, on “Alignment Of US School Lunches With The EAT-Lancet Healthy Reference Diet’s Standards For Planetary Health”
Paul J. Schramm, Climate Science Team Lead, Centers for Disease Control and Prevention, US Department of Health and Human Services, and Shasta Gaughen, Director, Pala Envikjsdjsakdjsadaskdsakddkasdksdadasdksadksajdjasdjasjdsakdjs sdkasdj asdasjda.qq d
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